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Serves: 12
Ingredients:
flour 1 cup
baking powder 1+1/2 tsp
salt a pinch
sugar 2/3 cup
cocca powder 1/3 cup
chocolate chips/white chocolate A handful
milk 1/4 cup or yogurt
eggs 2 large size
oil or Margarine 250gms or 1/2 cup
Utensils:
cup cake dish or tray and spatula
mixer
Method
Take a bowl and sift flour and baking powder in it.
Then take another bowl and beat eggs in it for 5 minutes.
Then add sugar,milk,cocoa powder,salt and oil to the mixture.
Now add the sifted flour in the mixture.You can either use a spatula or mixer to mix all the ingredients till they form a consistency.
In the end mix the chocolate chips in the mixure.
Now, put themixture 1 -2 scoops in each brownie shaped mould
Since you have already pre heated the oven to 180 degree,place the tray on the center rack and bake it for 15 to 20 min
After 20 min,prick the cup cakes with a tooth pick or fork ,if the prick comes out dry,it means the brownie is done.
Now , place the rack out in a cool place so that the cup cakes /brownie cools.
When it is cooled, you can either enjoy it as it is or drizzle some chocolate syrup on it or even inject some liquid chocolate in it.
A moment of utter yum …..
Happy Eating.
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