Today, I will share with you an Indo-Chinese cuisine that is popular worldwide. So, let’s start.
Chicken Manchurian is https://en.wikipedia.org/wiki/Manchurian_(dish)a popular dish in Indian cuisine. It is also known as Chicken Manchow in Canada.
This dish originated in China, but it is now popular all over the world.
The main ingredient of this dish is chicken, which is deep-fried and then stir-fried with vegetables and sauces.
It is a dish that is typically served in Indian restaurants.
The name of the dish comes from the two types of sauces that are used to make it – Manchurian sauce and ida sauce.
The Manchurian sauce is made from soy sauce, rice vinegar, corn flour, ginger-garlic paste, and chili flakes. It has a tangy flavor and a thick consistency.
Ida sauce is made from tamarind pulp, tomato puree, red chili powder, salt, and sugar. It has a sweet taste with an acidic edge to it.
Chicken (half kg)
Salt (01 teaspoon)
Garlic paste (01 tablespoon)
Black Pepper (half teaspoon)
chili flakes (01 tablespoon)
soya sauce (01-1/2 teaspoon)
flour (4 Tablespoon)
Mix all the above ingredients in a bowl and add corn flour and the egg to it. Leave the batter for 15-20 minutes for an exotic taste.
Now, preheat the wok with oil for frying. Once the marinated chicken turns to beautiful golden color, take it out and put it on a tissue to absorb excess oil.
Ingredients for a new wok:
knorr tomato ketchup,
knorr chili sauce,
In the meantime, in another wok, take 02 tablespoons of oil and add 01 tablespoon of chopped garlic and 01 tablespoons of chopped ginger to the oil.
Keep stirring at a low/medium flame.
Add 2-3 chilies, and about 1-2 spring onions, add 01 Capsicum cut into cubes, and stir fry for 2-3 minutes.
After this, add 01 medium-sized Onion to the rest of the vegetables and stir fry.
Now add 01 teaspoon of salt and 1/2 tablespoon of red chili in it.
Now add 01 tablespoon of vinegar and 01 tablespoon of soya sauce and keep stirring.
After 01 minute, add 1/4 cup of Knorr Ketchup and 1/4 cup of Knorr chili sauce, and 01 teaspoons of sugar. Now mix all, in the wok, still on the stove. Now, add 1/4 teaspoon of Paprika and 01 cups of water to the mixture. Then add chicken to the wok
After this add 1-2 tablespoons of corn flour along with 3 tablespoons of water in it. Now, mix the ingredients. When the gravy starts thickening add some lentils to it.
Walla, it’s ready to dish out and serve.
You can either serve it with white rice or noodles as you desire.
Do try this recipe and don’t forget to ping me with your comments.
Till next time stay safe and healthy.